The Recipes

COCKTAIL PARTY

Choose your favorite Dad’s Hat Rye Whiskey and find the perfect cocktail complement.

SAZERAC

2-1/2 oz. Dad’s Hat Rye Vermouth Finish
3/4 oz. Simple Syrup
2 Dashes Peychaud’s Bitters
1/2 Teaspoon Absinthe
1 Twist Lemon

PREPARATIONS

Coat a chilled cocktail glass with absinthe. Add rye, syrup and bitters over ice in a shaker and stir. Strain and add mixture to absinthe-coated cocktail glass. Garnish with a twist of lemon.

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THE COCKTAILS

Find your favorite and mix it up! Dad’s Hat is “The Perfect Fit” for your favorite cocktails — from barroom classics to great original recipes.

COCKTAIL DEMOS

Join Dad’s Hat Rye Co-Founder John Cooper as he guides you through the making of some great drink recipes in our cocktail video demos — direct from the distillery tasting room!

TAKE THE TOUR