The Recipes

COCKTAIL PARTY

Choose your favorite Dad’s Hat Rye Whiskey and find the perfect cocktail complement.

DERBY

1 oz. Dad’s Hat Pennsylvania Rye
1 oz. Applejack
1/2 oz. Sweet Vermouth
1/2 oz. Maple Syrup
1 Barspoon Fernet Brancca
1 Twist Orange

PREPARATIONS

Add all ingredients over ice in a shaker. Stir and strain into cocktail glass. Garnish with orange peel.

HELMET

2 oz. Dad’s Hat Pennsylvania Rye
1/2 oz. Lemon Juice
1 oz. Apple Cider
1/4 oz. Amaretto
1 Apple Slice

PREPARATIONS

Add all ingredients over ice in a shaker. Shake vigorously and strain into a tall glass over ice. Garnish with apple.

APPLE CINNAMON RYE FIZZ

1-1/2 oz. Dad’s Hat Pennsylvania Rye
1-1/2 oz. Apple Cinnamon Simple Syrup
1/2 oz. Apple Cider
1/2 oz. Lemon Juice
1 Splash Ginger Ale
1 Apple Slice

PREPARATIONS

Syrup: Combine 1 cup apple cider, 1 cup sugar and 1 cinnamon stick in a saucepan and bring to a boil. Lower to simmer and cook for ten minutes. Allow mixture to cool, strain and refrigerate.

 

Add all wet ingredients over ice in a cocktail shaker. Shake and strain into rocks glass over ice. Add ginger ale. Garnish with apple slice.

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THE COCKTAILS

Find your favorite and mix it up! Dad’s Hat is “The Perfect Fit” for your favorite cocktails — from barroom classics to great original recipes.

COCKTAIL DEMOS

Join Dad’s Hat Rye Co-Founder John Cooper as he guides you through the making of some great drink recipes in our cocktail video demos — direct from the distillery tasting room!