Dad’s Hat Among Food & Wine Magazine’s 20 Sustainable, Socially-Conscious Producers

Dad’s Hat Among Food & Wine Magazine’s 20 Sustainable, Socially-Conscious Producers

Food & Wine contributor Brian Freedman recently cast the spotlight on 20 whiskeys, wines and other spirits that take sustainable production to the next level. Dad’s Hat is proud to make this list and join our fellow socially-conscious wine and spirits producers as we strive to make everything we do “the right way”. Hit the jump below for the full list.

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info@DadsHatRye.com
215.781.8300

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Most Saturday afternoons (by appointment only), we offer tours of the Dad’s Hat Rye distillery in Bristol, PA. 

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